Roasted Chicken Wings

Ingredients:
500 gm Chicken Wings
2 tbsp Shao Hsing Hua Tiao Chiew [绍兴花雕酒] /Chinese cooking wine
2 tbsp Char Siew Sauce [叉烧酱]
1 tsp Dark soy sauce

Method:

1. Clean and drain the chicken wings
2. Mix well the Char Siew sauce, cooking wine, dark soy sauce in a mixing bowl
3. Put in the chicken wings and marinate it in the fridge for at least 4 hrs
4. Pre-heat the oven at 180c for 15 minutes
5. Lay an aluminum foil on a baking tray and arrange the chicken wings onto the foil
6. Roast the chicken wings in oven at 180c for 25-30 minutes

Tips:
* Roasting the chicken wings on the foil can helps to avoid leaving the stubborned stains on the baking tray