Steam Pork Ribs with Black Bean 豆豉蒸排骨

Ingredients:

300gm Pork ribs, chopped into 1 inch cube

1 tbsp fermented black bean, chopped

1 tsp chopped red chili

1 tsp chopped garlic

1 tsp chopped ginger

1 tbsp oyster sauce

3 tbsp water

1/2 tsp salt

1 tsp corn flour

dash of sesame oil and pepper

some chopped spring onion for garnish

Method:

1. Combine all ingredients and marinate for at least 30 minutes.

2. Steam for 30 minutes.

3. Sprinkle chopped spring onion.

4. Serve hot with steam rice.